Green Bean Slaw
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A nut-studded, slaw-like green bean salad made from cabbage, arugula,
pecorino cheese, croutons and a couple wildcard ingredients.
Continue reading Gree...
crunchy brown butter baked carrots
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My strongest opinion on Thanksgiving sides is that whenever possible, they
should come in a casserole dish (or its chic French cousin, a gratin). I
don’t...
Yogurt Cake Recipe
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Buy Clotilde's latest book, The French Market Cookbook!
Gâteau au yaourt Maxence is a big advocate of the adage “if it ain’t broke
don’t fix it”. In othe...
Molasses Whole Wheat with Hazelnuts and Raisins
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For the last few weeks I've been fooling around with a soft, dense whole
wheat bread flavored with seeds, nuts or fruit. The first, English brown
bread, wa...
breathe.
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When our daughter lay in the ICU on her second day of being alive in the
world, we stood above her bed and asked her to breathe. Her small hands
were strap...
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